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Reds Wine Tavern Appoints New Chef

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TORONTO — Michael Hunter is the new executive chef at Reds Wine Tavern in Toronto. “I’m thrilled to continue my culinary career as part...

Is There A Gravy Train Coming To Toronto?

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TORONTO — The Gravy Train, a restaurant concept by James Applegath and Craig Brissenden, may come to Toronto in spring 2013. According to the...

Reds Wine Tavern Reopens With New Name, Chef

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TORONTO — Reds Wine Tavern, formerly Reds Bistro and Wine Bar, has reopened at 77 Adelaide St. W., in Toronto with its new name,...

Restaurants: Beware Of Fraudulent Health Inspections

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TORONTO — Toronto Public Health (TPH) is warning Toronto-area restaurant operators to beware of fraudulent health inspectors. “If you are contacted by someone claiming...

Toca Announces New Chef and Menu

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TORONTO — Ritz Carlton’s Toca restaurant is reinventing, with reports chef Gihen Zitouni is now at helm and a new Mediterranean-Canadian menu is being...

Toronto’s Momofuku Noodle Bar Finally Opens

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TORONTO — Toronto’s Momofuku Noodle Bar has finally opened, following months of anticipation. The owners announced the opening on Twitter. “Noodle bar #toronto opens...

Bosk To Open At Shangri-La Toronto

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TORONTO — As the buzz surrounding this month’s opening of Shangri-La Toronto grows, there’s news that the hotel will house Bosk, a signature restaurant-hotel...

Boulud Appoints Four Seasons Toronto Chef de Cuisine

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TORONTO — Daniel Boulud has named Tyler Shedden chef de cuisine of Café Boulud, located within the new Four Seasons Hotel Toronto, both of...

Reds Bistro To Be Renamed and Revamped

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TORONTO — Toronto’s Red Bistro and Wine Bar is being rechristened Reds Wine Tavern and re-imagined with Ryan Gallagher, the new chef and a...

Diner En Blanc Comes to Toronto

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TORONTO — Dîner en Blanc, an infamous “secret” dinner party, is being held in Toronto at an as-yet-undisclosed public city space tomorrow, Aug.9 Dinner...